Experience our passion for freshness! Our Gulf water seafood is delivered to the Columbus airport via Delta Air Cargo from Apalachicola Florida. Shellfish and finfish are delivered from the Boston Fish Pier via direct overnight delivery service.
A new, full service restaurant located in Downtown Worthington, Ohio (in “The Quarter”) featuring the cuisine of the Atlantic Coast.
Chef Rich Flagg brings 15 yrs of experience as an Executive Chef specializing in the seafood of traditional New England dishes and Carolina’s Low Country.